Thanks for visitng my website. I have been traveling around Asia for 25 years and want to share my passion for Asia with you! Remember...life is a flavorful adventure, enjoy every bite!
A James Beard Finalist for the Best International Cookbook, Robert’s Southeast Asian Flavors—Adventures in Cooking the Foods of Thailand, Vietnam, Malaysia, & Singapore was also awarded the Best Asian Cookbook of the USA and 2nd Best Asian Cookbook in the World in by Gourmand. More than 100 authentic recipes it is a practical guide with more than 700 of Robert’s photos showing you what to shop for, details on countless ingredients, explaining techniques and celebrating the people, places and food of his second home.
Creating the authentic tasting Thai food is no longer difficult! Easy Thai Cooking gives you the recipes and relevant information to create the authentic flavors of Thailand in your own kitchen. Two decades of traveling through Thailand and teaching people how to cook Thai food, now Chef Robert Danhi has written this book for you, sharing more than 75 delicious recipes that you can prepare any day of the week. All you need to know to get in your kitchen and start cooking is within the colorful pages of Easy Thai Cooking.
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